Hand Forged Japanese Samurai Katana Drop in the ocean T10 Carbon steel Blackening process
Frequently Bought Together
SPECIFICATIONS
|
Color |
Black & Red |
|
Material |
T10 Carbon steel |
|
Scabbard |
Lacquered wood |
DIMENSIONS
|
Length with scabbard |
103 (cm) / 40.5 (in) |
|
Length of the blade |
71 (cm) / 27.9 (in) |
|
Length of the handle |
26 (cm) / 10.2 (in) |
|
Width of the blade |
3.2 (cm) / 1.2 (in) |
Katanas are considered knives and governed as such by state laws, so it is perfectly legal. In the United States, you must be 18 years old or have clear parental permission before owning a Katana.
Whether or not you can carry a katana outdoors depends on the state you live in, and we recommend that you check your state's laws for yourself. In general, it is forbidden to carry the sword openly in public, and it must be in a special bag or secure case.
Our Katanas are forged traditionally by craftsmen. The polishing is also done by a master so that the blade is sharp, and you can perform Tameshigiri cutting. We also offer a razor sharpening option where our master polisher will spend a few extra hours on your sword so that it cuts like a razor.
We deliver worldwide. However, we invite you to check in advance the conditions of purchase and import of weapons in your country. We cannot check the regulations of each country at every moment and modify our countries served according to that.
All our Katanas are full tang. We forge the swords by hand and the blade continues into the handle in order to provide better strength and resistance during practice, but also to respect the Japanese know-how.
Concerning the delays: It takes 7 to 21 days in general. It depends on the complexity of the craft.