Handmade High Manganese Steel Whitefish Chinese Sword With Baked Blue Blade
Frequently Bought Together
Craftsmanship: the knife body is made by hand in twelve steps through embryo, hot forging, shoveling, filing, grinding, heat treatment, quenching, tempering, and the ancient Longquan method.
SPECIFICATIONS
|
Blade Color |
Baked Blue |
|
Material |
Manganese steel |
|
Guard |
Silver alloy set |
|
Scabbard |
Solid wood phoenix tail leather |
|
Handle |
Solid wood phoenix tail leather |
DIMENSIONS
|
Length with scabbard |
102 (cm) / 40.1 (in) |
|
Length of the blade |
71 (cm) / 27.9 (in) |
|
Blade thickness |
0.5 (cm) / 0.19 (in) |
|
Length of the handle |
26 (cm) / 10.2 (in) |
|
Width of the blade |
3.1 (cm) / 1.2 (in) |
|
Weight |
0.75 kg |
USA ORDERS
Processing time:1-5 business day
Estimated delivery:5-14 business day（US）
OTHER COUNTRIES
Processing time:3-5 business day
Estimated delivery:10-25 business days（Other countries）
Every Country has different customs and your item may be held up for a while.
Katanas are considered knives and governed as such by state laws, so it is perfectly legal. In the United States, you must be 18 years old or have clear parental permission before owning a Katana.
Whether or not you can carry a katana outdoors depends on the state you live in, and we recommend that you check your state's laws for yourself. In general, it is forbidden to carry the sword openly in public, and it must be in a special bag or secure case.
Our Katanas are forged traditionally by craftsmen. The polishing is also done by a master so that the blade is sharp, and you can perform Tameshigiri cutting. We also offer a razor sharpening option where our master polisher will spend a few extra hours on your sword so that it cuts like a razor.
We deliver worldwide. However, we invite you to check in advance the conditions of purchase and import of weapons in your country. We cannot check the regulations of each country at every moment and modify our countries served according to that.
All our Katanas are full tang. We forge the swords by hand and the blade continues into the handle in order to provide better strength and resistance during practice, but also to respect the Japanese know-how.
Concerning the delays: It takes 7 to 21 days in general. It depends on the complexity of the craft.